Products

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CALCIUM LACTATE 25 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹32.00
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CALCIUM LACTATE 50 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹42.00
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CALCIUM LACTATE 100 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹60.00
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Ammonium Bicarbonate

✅ What is Ammonium Bicarbonate? Ammonium bicarbonate (NH₄HCO₃) is a white crystalline powder widely used as a leavening agent in the food industry. It decomposes into carbon dioxide, ammonia, and water when heated, making it ideal for baked goods. 🍪 Main Uses 1. Food Industry (Primary Use) • Used in biscuits, cookies, crackers, and wafers • Provides a light, crispy, and porous texture • Ideal for low-moisture baked products • Common in traditional and industrial baking ⸻ 2. Leavening Agent • Releases carbon dioxide gas during baking • Helps dough rise and expand • Works faster than baking soda in dry products 3. Chemical Industry • Used in manufacturing of ammonium salts • Acts as a buffering agent • Used in fertilizers and fire extinguishing compounds ⸻ 4. Pharmaceutical Industry • Used in cough syrups and medicines • Acts as an expectorant (helps remove mucus) ⸻ 5. Other Applications • Used in cleaning products • Helps in textile processing and dyeing ⸻ ⭐ Key Benefits ✔️ Perfect Crispiness • Produces extra crunchy and light texture in biscuits and crackers ✔️ No Residue • Completely decomposes into gases → leaves no solid residue ✔️ Cost-Effective • More economical compared to other leavening agents ✔️ Fast Action • Works quickly during baking, improving production efficiency ✔️ Improves Shelf Life • Helps maintain dryness and crispness of finished products ⸻ ⚠️ Important Note • Not suitable for cakes or moist products (may leave ammonia smell if moisture remains) • Best used in thin, dry baked goods

₹40.00
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Sodium Bicarbonate

Sodium Bicarbonate (Baking Soda) – Uses & Benefits ✅ What is Sodium Bicarbonate? Sodium bicarbonate (NaHCO₃), commonly known as baking soda, is a white crystalline powder widely used in food, pharmaceutical, and industrial applications. It acts as a leavening, buffering, and cleaning agent. 🍞 Main Uses 1. Food Industry • Used in cakes, bread, biscuits, and pancakes • Acts as a leavening agent (releases CO₂ when mixed with acid) • Helps make products soft, fluffy, and light • Controls pH balance in recipes 2. Household Cleaning • Natural cleaning and deodorizing agent • Removes stains, grease, and odors • Used for kitchen, bathroom, and fridge cleaning ⸻ 3. Pharmaceutical Use • Used as an antacid (relieves acidity and indigestion) • Found in effervescent tablets and medicines • Helps maintain pH balance in the body 4. Personal Care • Used in toothpaste and oral care • Acts as a mild exfoliant for skin • Natural deodorant and foot soak ingredient ⸻ 5. Industrial Applications • Used in textile processing and dyeing • Acts as a neutralizing agent in chemicals • Used in fire extinguishers and water treatment ⸻ ⭐ Key Benefits ✔️ Multi-Purpose Product • One ingredient, many uses across food, home, and industry ✔️ Safe & Eco-Friendly • Non-toxic and environmentally friendly ✔️ Effective Leavening Agent • Gives soft, airy texture to baked goods ✔️ Odor Neutralizer • Eliminates unpleasant smells naturally ✔️ Cost-Effective • Affordable and highly efficient for daily use ⸻ ⚠️ Important Note • Must be used in correct quantity in food (excess may give bitter taste) • Requires an acid (like lemon, vinegar, or curd) to activate in baking

₹42.00
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Vital Wheat Gluten

✅ What is Vital Wheat Gluten? Vital Wheat Gluten is a natural protein extracted from wheat flour. It contains a high percentage of gluten (protein) that gives dough its elasticity, strength, and structure. It is widely used in baking and food processing. 🍞 Main Uses 1. Bakery Industry • Improves dough strength and elasticity • Helps bread rise better and hold shape • Used in bread, pizza, buns, and rolls • Enhances volume and softness 2. Protein Enrichment • Increases protein content in food products • Used in health foods and protein-rich recipes • Ideal for fitness and high-protein diets ⸻ 3. Seitan (Plant-Based Meat) • Main ingredient in seitan (vegetarian meat substitute) • Provides meaty texture and chewiness • Popular in vegan and vegetarian foods 4. Flour Improvement • Strengthens weak or low-protein flour • Improves dough handling and consistency • Reduces breakage and improves final product quality ⸻ 5. Food Processing Industry • Used in noodles, pasta, and snacks • Improves texture, chewiness, and binding • Acts as a natural stabilizer ⭐ Key Benefits ✔️ Improves Dough Quality • Provides excellent elasticity and structure ✔️ Better Volume & Texture • Results in soft, fluffy, and well-risen products ✔️ High Protein Content • Boosts nutritional value of baked goods ✔️ Cost-Effective • Enhances flour quality without expensive alternatives ✔️ Versatile Ingredient • Used in bakery, health foods, and plant-based products ⸻ ⚠️ Important Note • Not suitable for people with gluten intolerance or celiac disease • Should be used in controlled quantities for best results

₹280.00
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Sodium Bicarbonate

✅ What is Sodium Bicarbonate? Sodium bicarbonate (NaHCO₃), commonly known as baking soda, is a white crystalline powder widely used in food, pharmaceutical, and industrial applications. It acts as a leavening, buffering, and cleaning agent. 🍞 Main Uses 1. Food Industry • Used in cakes, bread, biscuits, and pancakes • Acts as a leavening agent (releases CO₂ when mixed with acid) • Helps make products soft, fluffy, and light • Controls pH balance in recipes 2. Household Cleaning • Natural cleaning and deodorizing agent • Removes stains, grease, and odors • Used for kitchen, bathroom, and fridge cleaning ⸻ 3. Pharmaceutical Use • Used as an antacid (relieves acidity and indigestion) • Found in effervescent tablets and medicines • Helps maintain pH balance in the body • Natural cleaning and deodorizing agent • Removes stains, grease, and odors • Used for kitchen, bathroom, and fridge cleaning ⸻ 3. Pharmaceutical Use • Used as an antacid (relieves acidity and indigestion) • Found in effervescent tablets and medicines • Helps maintain pH balance in the body 4. Personal Care • Used in toothpaste and oral care • Acts as a mild exfoliant for skin • Natural deodorant and foot soak ingredient ⸻ 5. Industrial Applications • Used in textile processing and dyeing • Acts as a neutralizing agent in chemicals • Used in fire extinguishers and water treatment ⸻ ⭐ Key Benefits ✔️ Multi-Purpose Product • One ingredient, many uses across food, home, and industry ✔️ Safe & Eco-Friendly • Non-toxic and environmentally friendly ✔️ Effective Leavening Agent • Gives soft, airy texture to baked goods ✔️ Odor Neutralizer • Eliminates unpleasant smells naturally ✔️ Cost-Effective • Affordable and highly efficient for daily use ⸻ ⚠️ Important Note • Must be used in correct quantity in food (excess may give bitter taste) • Requires an acid (like lemon, vinegar, or curd) to activate in baking

₹45.00
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SMICO SODIUM BENZOATE 100 GM

🌟 About the Product SMICO Sodium Benzoate is a high-quality, food-grade preservative designed to extend the shelf life of a wide range of food and beverage products. It works effectively in acidic conditions to inhibit the growth of bacteria, yeast, and fungi, helping maintain freshness, taste, and product safety. Manufactured under strict quality standards by Shanti Milling Industries, it is trusted by food manufacturers, bakeries, beverage producers, and commercial kitchens across India. ⸻ ⚙️ Key Features * ✔ Highly effective food preservative * ✔ Prevents microbial growth (bacteria, yeast & fungi) * ✔ Ideal for acidic food products * ✔ Maintains product freshness & stability * ✔ Food-grade quality (INS 211 compliant) ⸻ 🧴 Applications / Uses 🍹 Beverages * Fruit juices * Squashes & syrups * Soft drinks 🍯 Processed Foods * Pickles * Sauces & ketchup * Jams & jellies 🍰 Bakery & Food Industry * Cakes & fillings * Flavoured products * Ready-to-eat items ⸻ 📏 Recommended Usage * Typical dosage: 0.06% – 0.1% * Works best in acidic pH conditions (below 4.5) * Mix uniformly for effective preservation ⸻ 🧪 Ingredients * Sodium Benzoate (INS 211) ⸻ 🥗 Nutritional Information (Per 100g) * Energy: 0 kcal * Protein: 0 g * Carbohydrates: 0 g * Fat: 0 g * Sodium: ~27–28 g ⸻ 📦 Storage Instructions * Store in a cool, dry place * Keep container tightly sealed * Protect from moisture & sunlight ⸻ ⚠️ Safety Information * Use within recommended limits * Not for direct consumption * Keep out of reach of children

₹40.00
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XANTHAN(DEOSEN)(BAG)25KG

Product Overview SMICO Xanthan Gum (INS 415) is a premium-quality food-grade hydrocolloid used as a thickener, stabilizer, and emulsifier in a wide range of food and beverage applications. Even in very small quantities, it improves viscosity, texture, and shelf-life stability. Manufactured and packed by Shanti Milling Industries, this versatile ingredient is trusted by bakeries, confectioners, sauce manufacturers, dairy processors, and food industries across India. ⸻ Key Features * Excellent thickening power at low dosage * Stabilizes emulsions and suspensions * Prevents ingredient separation * Improves texture and mouthfeel * Suitable for gluten-free formulations * Stable over a wide pH and temperature range * Works in hot and cold processing * Food Grade | INS 415 ⸻ Applications SMICO Xanthan Gum is widely used in: * Bakery and gluten-free products * Sauces, ketchup, and salad dressings * Ice cream and dairy products * Beverages and syrups * Instant mixes * Confectionery * Frozen foods * Pharmaceutical and cosmetic formulations Application Usage Level Sauces & Dressings0.1% – 0.3% Bakery0.3% – 1.0% Ice Cream0.1% – 0.2% Beverages0.05% – 0.1% Benefits of Using SMICO Xanthan Gum * Delivers smooth and consistent texture * Enhances product stability and shelf life * Reduces syneresis (water separation) * Improves pourability and suspension * Helps create superior gluten-free products ⸻ Ingredients Xanthan Gum (INS 415)

₹9,293.00
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SMICO SODIUM BENZOATE 500 GM

🌟 About the Product SMICO Sodium Benzoate is a high-quality, food-grade preservative designed to extend the shelf life of a wide range of food and beverage products. It works effectively in acidic conditions to inhibit the growth of bacteria, yeast, and fungi, helping maintain freshness, taste, and product safety. Manufactured under strict quality standards by Shanti Milling Industries, it is trusted by food manufacturers, bakeries, beverage producers, and commercial kitchens across India. ⸻ ⚙️ Key Features * ✔ Highly effective food preservative * ✔ Prevents microbial growth (bacteria, yeast & fungi) * ✔ Ideal for acidic food products * ✔ Maintains product freshness & stability * ✔ Food-grade quality (INS 211 compliant) ⸻ 🧴 Applications / Uses 🍹 Beverages * Fruit juices * Squashes & syrups * Soft drinks 🍯 Processed Foods * Pickles * Sauces & ketchup * Jams & jellies 🍰 Bakery & Food Industry * Cakes & fillings * Flavoured products * Ready-to-eat items ⸻ 📏 Recommended Usage * Typical dosage: 0.06% – 0.1% * Works best in acidic pH conditions (below 4.5) * Mix uniformly for effective preservation ⸻ 🧪 Ingredients * Sodium Benzoate (INS 211) ⸻ 🥗 Nutritional Information (Per 100g) * Energy: 0 kcal * Protein: 0 g * Carbohydrates: 0 g * Fat: 0 g * Sodium: ~27–28 g ⸻ 📦 Storage Instructions * Store in a cool, dry place * Keep container tightly sealed * Protect from moisture & sunlight ⸻ ⚠️ Safety Information * Use within recommended limits * Not for direct consumption * Keep out of reach of children

₹210.00
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SMICO POTASSIUM SORBATE 500 GM

Potassium Sorbate is a widely used food-grade preservative that helps prevent the growth of molds, yeast, and fungi in food and beverage products. It is odorless, highly effective, and commonly used to extend shelf life while maintaining product freshness and quality. Key Features Food Grade Quality Highly effective preservative Water soluble Helps extend shelf life Maintains freshness and flavor Ingredients Potassium Sorbate Common Uses Bakery products Beverages and fruit juices Cheese and dairy products Sauces and pickles Jams and jellies Dried fruits Cosmetic and personal care products Benefits Prevents mold and yeast growth Improves product stability Extends shelf life naturally Preserves freshness and taste Easy to use in food formulations Appearance White crystalline powder or granules. Solubility Soluble in water. Storage Instructions Store in a cool, dry, and well-ventilated place. Keep container tightly sealed and away from moisture and direct sunlight. Shelf Life Best before 24 months from manufacturing date under proper storage conditions. Applications in Food Industry Used as a preservative in processed foods Helps maintain quality during storage Prevents spoilage in bakery and dairy products Widely used in beverages and confectionery Safety Information Food grade product. Use only within permitted limits as per food safety regulations. Not intended for medicinal use. Short Product Description for Label or Website "Potassium Sorbate is a premium food-grade preservative used to prevent mold and yeast growth, helping maintain freshness, safety, and shelf life in food and beverage products."

₹270.00
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SMICO CITRIC ACID MONOHYDERATE 250 GM

Citric Acid Monohydrate Citric Acid Monohydrate is a weak organic acid naturally found in citrus fruits such as lemons and oranges. It is a white crystalline powder widely used in the food, beverage, pharmaceutical, cosmetic, and cleaning industries. It acts as an acidity regulator, preservative, flavor enhancer, and chelating agent. Product Information Chemical Name: Citric Acid Monohydrate Chemical Formula: C₆H₈O₇·H₂O Appearance: White crystalline powder Taste: Pleasant sour taste Food Grade Additive: E330 Key Uses of Citric Acid Monohydrate 1. Food & Beverage Industry Enhances sour taste in soft drinks, juices, and candies. Used in jams, jellies, sauces, and pickles. Acts as a preservative by controlling pH. Prevents discoloration in fruits and vegetables. Used in bakery products to improve flavor and freshness. 2. Confectionery Gives tangy flavor to candies, gummies, and toffees. Balances sweetness in confectionery products. 3. Dairy Industry Used in cheese processing. Helps control acidity in dairy products. 4. Pharmaceutical Industry Used in effervescent tablets and syrups. Improves stability and taste of medicines. 5. Cosmetics & Personal Care Used in shampoos, creams, and skincare products. Helps maintain pH balance. 6. Household Cleaning Removes hard water stains and limescale. Effective natural cleaning agent for kitchens and bathrooms. Benefits ✔ Food-grade and safe to use ✔ Natural souring agent ✔ Improves shelf life of products ✔ Enhances flavor and freshness ✔ Multipurpose industrial application Ingredients 100% Pure Citric Acid Monohydrate (Food Grade) Storage Store in a cool, dry place away from moisture and direct sunlight. Keep the container tightly closed after use. Suitable For Beverages Bakery Products Confectionery Pickles & Sauces Dairy Products Pharmaceutical Preparations Household Cleaning Applications SMICO Citric Acid Monohydrate – Pure Quality for Better Taste, Freshness & Performance. Short Product Description for Label or"Citric Acid Monohydrate is a premium food-grade acidulant and preservative used to enhance flavor, maintain freshness, and improve shelf life in food, beverage, and industrial applications."

₹55.00
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SMICO CITRIC ACID MONOHYDERATE 25 GM

Citric Acid Monohydrate Citric Acid Monohydrate is a weak organic acid naturally found in citrus fruits such as lemons and oranges. It is a white crystalline powder widely used in the food, beverage, pharmaceutical, cosmetic, and cleaning industries. It acts as an acidity regulator, preservative, flavor enhancer, and chelating agent. Product Information Chemical Name: Citric Acid Monohydrate Chemical Formula: C₆H₈O₇·H₂O Appearance: White crystalline powder Taste: Pleasant sour taste Food Grade Additive: E330 Key Uses of Citric Acid Monohydrate 1. Food & Beverage Industry Enhances sour taste in soft drinks, juices, and candies. Used in jams, jellies, sauces, and pickles. Acts as a preservative by controlling pH. Prevents discoloration in fruits and vegetables. Used in bakery products to improve flavor and freshness. 2. Confectionery Gives tangy flavor to candies, gummies, and toffees. Balances sweetness in confectionery products. 3. Dairy Industry Used in cheese processing. Helps control acidity in dairy products. 4. Pharmaceutical Industry Used in effervescent tablets and syrups. Improves stability and taste of medicines. 5. Cosmetics & Personal Care Used in shampoos, creams, and skincare products. Helps maintain pH balance. 6. Household Cleaning Removes hard water stains and limescale. Effective natural cleaning agent for kitchens and bathrooms. Benefits ✔ Food-grade and safe to use ✔ Natural souring agent ✔ Improves shelf life of products ✔ Enhances flavor and freshness ✔ Multipurpose industrial application Ingredients 100% Pure Citric Acid Monohydrate (Food Grade) Storage Store in a cool, dry place away from moisture and direct sunlight. Keep the container tightly closed after use. Suitable For Beverages Bakery Products Confectionery Pickles & Sauces Dairy Products Pharmaceutical Preparations Household Cleaning Applications SMICO Citric Acid Monohydrate – Pure Quality for Better Taste, Freshness & Performance. Short Product Description for Label or"Citric Acid Monohydrate is a premium food-grade acidulant and preservative used to enhance flavor, maintain freshness, and improve shelf life in food, beverage, and industrial applications."

₹20.00
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SMICO MALTODEXTRIN 500 GM

Maltodextrin is a white, odorless, slightly sweet powder made by the partial hydrolysis of starch obtained from corn, rice, potato, wheat, or tapioca. It is highly soluble in water and is widely used in the food, beverage, pharmaceutical, and nutraceutical industries as a bulking agent, carrier, thickener, and stabilizer. Key Properties White free-flowing powder Easily soluble in water Neutral to mildly sweet taste Good carrier for flavors and colors Improves texture and mouthfeel Extends shelf life of products Uses of Maltodextrin 1. Food Industry Instant drink powders Flavored milk powders Ice cream mixes Soups and sauces Bakery products Confectionery and candies Snacks and seasonings Ready-to-eat foods Functions: Bulking agent Thickener Texture improver Fat replacer Flavor carrier 2. Beverage Industry Energy drinks Sports drinks Protein powders Health supplements Functions: Quick energy source Improves powder flowability Enhances dissolution in water 3. Dairy Industry Milk powder Coffee premixes Flavored milk Ice cream Dairy whiteners Functions: Improves body and texture Prevents caking Increases solids content 4. Seasoning & Spice Industry Pizza seasoning Pasta seasoning Masala premixes Dry spice blends Functions: Carrier for flavors Prevents lump formation Improves free-flowing properties 5. Pharmaceutical Industry Tablet binder Capsule filler Powder carrier Syrup formulations Functions: Improves stability Acts as a diluent and carrier Benefits Economical ingredient Improves product texture Enhances shelf life Excellent carrier for flavors and colors Easy to process Highly water-soluble Typical Ingredients Declaration Ingredient: Maltodextrin (INS 1400) Storage Store in a cool, dry place away from moisture and direct sunlight. Keep the container tightly closed after use. SMICO Website Content SMICO Maltodextrin SMICO Maltodextrin is a premium-quality food-grade carbohydrate powder widely used as a bulking agent, carrier, stabilizer, and texture enhancer in food and beverage applications. It dissolves quickly in water and helps improve consistency, mouthfeel, and shelf life. Ideal for dairy products, instant beverage mixes, seasonings, bakery products, health supplements, and confectionery applications. Applications: Dairy Products • Beverage Mixes • Protein Powders • Bakery Products • Seasonings • Confectionery • Instant Foods • Nutraceuticals Tagline: "Har Product Mein Behtar Texture Aur Quality Ka Vishwas."

₹90.00
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