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ANIL KUMAR CHOUDHURY

Buisness DIRECTOR

SHANTI MILLING INDUSTRIES

Anil Kumar Choudhury is the proprietor and owner of Shanti Milling Industries, located at 27/2 Orphanage Road, Near Shyam Dham, Kidderpore, Kolkata-700023. With a specialization in manufacturing high-quality icing sugar, baking powder, custard powder, and cornflour, the company is a trusted name in the food processing sector. Shanti Milling Industries also excels in the supply of food additives, ensuring compliance with industry standards and customer satisfaction. Under Mr. Choudhury's leadership, the company has established a reputation for excellence and innovation, serving a diverse clientele and contributing to the local economy through its commitment to quality and service.

email
E-mail address
ANIL.SMI2727@GMAIL.COM
email
Alternate E-mail address
info@shantimillingindustries.com
phone
Mobile Number
+91 8697111593
phone
Alternate Mobile Number
+91 8697111359
birthday
Date of Birth
20/09/1964
location
Address
ORPHANGUNJE ROAD

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Products

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CALCIUM LACTATE 100 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹60.00
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CALCIUM LACTATE 50 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹42.00
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CALCIUM LACTATE 25 GM

SMICO Calcium lactate can be prepared by the reaction of lactic acid with calcium carbonate or calcium hydroxide . It is a food additive that’s typically added to a wide variety of foods to enhance their texture and flavour or help extend their shelf life. Meron’s Calcium Lactate Powder can be widely used in molecular gastronomy as a flavourless fat soluble agent for plain and reverse spherification. Perfect for Molecular Gastronomy: Ideal for direct and reverse spherification, helping you create caviar pearls, gels, spheres, and other modern culinary dishes. Versatile Food Additive: Functions as a buffering agent, texture enhancer, stabilizer, and acidity regulator, suitable for beverages, dairy, bakery, and processed foods. Clean & Vegan Formula: Made from preservative-free, vegan-friendly ingredients, ensuring safe and natural enhancement of food texture and taste. Easy to Use: Designed for consistent results — use 6 g calcium lactate with 200 ml liquid mixture for spherification. Dissolves easily in liquids. Long Shelf Life: Comes with a 3-year stability, maintaining freshness when stored in a cool, dry place. Health Benifit Calcium-Rich: Provides a gentle, easily absorbable form of calcium that can support bone and teeth health when used in foods. Preservative-Free: Made without artificial chemicals, making it safer for frequent use in food preparations. Vegan & Allergen-Free: Suitable for people following vegan or allergy-sensitive diets (free from dairy, gluten, soy, nuts). Improves Food Digestibility: Helps regulate acidity in foods, making certain preparations easier on the stomach. Supports Better Nutrient Absorption: Acts as a stabilizer and acidity regulator, helping maintain optimal pH in fortified foods.

₹32.00

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Business Hours

Monday
10:00 AM - 07:00 PM
Tuesday
10:00 AM - 07:00 PM
Wednesday
10:00 AM - 07:00 PM
Thursday
10:00 AM - 07:00 PM
Friday
10:00 AM - 07:00 PM
Saturday
10:00 AM - 07:00 PM
Sunday
Closed

Payment Details

UPI QR Code
UPI IDs

  • Industriesshanti@axl
  • anil.smi2727@oksbi
Bank Details

Bank Name: CANARA BANK

Account Name: SHANTI MILLING INDUSTRIES

Account Number: 0254201001736

IFSC Code: CNRB0000254

Inquiries

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